Saturday, July 24, 2010

Jaggery coated Walnuts





It is healthy, Easy,tasty,fast recipe. Maximum time it takes is 5 min :)  Children will feel its Chocolate and have it...:)

Ingredients:


100 gm Walnuts cut into halves
120gm Jaggery  ( take as per your taste. You can decide at the once you finish reading recipe)


Procedure:

  1. Cut the walnuts into halves.
  2. Pour Jaggery on Non stick Tava and heat Tava. Let the jaggery melt.
  3. Once it is melted, give 2 min. It will start leaving sides of the Tava/pan.
  4. Add Walnut halves into melted jaggery.
  5. Stir well in order to apply the Jagger to all the sides of walnuts.
  6. Cook for 2-3 min.
  7. Switch off the stove.
  8. Before the Tava/pan cools down. Transfer the walnuts with spoon on a foil sheet one b one. Keep them separated. If Tava/pan becomes cool while you transfer walnuts will stick to the pan since jaggery will become hard. So if it is hard, switch on the stove again let it melt and then transfer again. 

     9.  It will take few minutes. 2-3 min to cool down the walnuts.
     
 Ready!!!!!!!!

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