Sunday, July 6, 2008

Peanuts Masala


Ingredients:
2 cup peanuts
2-3 onions finely chopped
1 tomato finely chopped
Coriander leaves finelly chopped
2-3 green Chillies to taste finelly chopped
lemon juice
salt to taste

Procedure:


  1. Roast the peanuts on the sim flame till they turn light golden brown ( roasting on the high flame wouldnt roast then from inside properly; only the outside part would appear its burnt.)

  2. Remove The skin of the peanuts ( red color cover)

  3. mix them with chooped onion,tomato,green chillies,Coriander

  4. Adjust the salt and lemon juice as per the taste.

Tip:


Add the chopped things once you finish the roasting of peanuts.


If we keep on adding one by one , it will take out the crisp of peanuts. So add the onion ..etc things at the end.

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